PATISHAPTA RECIPE | BENGALI PATISHAPTA PITHE RECIPE

Patishapta – A popular Bengali dish cooked on the auspicious day of Poush Parbon( last day of Bengali month Poush that mostly falls on 14th of January. It is called Makar Sankranti). Mostly all purpose flour is used to cook this pithe. But I have cooked this pithe recipe with suji, making the crepes bit…

METHI PARATHA RECIPE| HOW TO COOK SOFT METHI PARATHA – LETSCOOKWITHTINA

A healthy tasty wholewheat flatbread Recipe cooked with fenugreek leaves. Since this Paratha is cooked with fenugreek leaves, this Paratha is a healthy choice. Packed with nutrients and flavours,this Paratha is a quick to cook recipe and can be served with any curry or curd. Since my school days, I have a special fondness for…

Phulkopi Tyangrar Jhol- Letscookwithtina

A yummy Fish Curry , where fried fish pieces are cooked in a gravy of tomato-ginger, flavoured with coriander powder. Cooked in mustard oil, this fish recipe is one of those curry recipes that belongs to the healthy-tasty category. Tyangra is one those fishes that no one can say no to. Be it spicy Tomato…

DHONE PANEER | CORIANDER PANEER | LETSCOOKWITHTINA

Tossed in a gravy of tomato , ginger slice and a melange of Spices, this simple recipe can be cooked in just 20 minutes. Fried paneer pieces are cooked in a rich gravy of tomato and curd. If you are bored of usual paneer recipes, try this easy to cook paneer recipe which tastes fabulous….

MASALA BHINDI FRY | BHINDI FRY RECIPE | LETSCOOKWITHTINA

Bhindi Fry is a stir fried Bhindi Recipe , where chopped Bhindis are cooked with onion slices and spices. This is mildly spiced fry recipe that tastes fabulous with rice – dal. This is an easy to cook Recipe that is ideal for our everyday meal. BHINDI FRY – A popular simple fry recipe ,…

PRAWN PAKORA (SHRIMP FRITTERS)- LETSCOOKWITHTINA

Prawn Pakora – a popular street snack recipe cooked with prawns, Besan , veggies like onion, garlic cloves and spices. This street snacks are mostly relished as a tea time snack with puffed rice. Even relished with spicy chutney, this aromatic pakoras can be cooked easily as well as quickly. PAKORA / FRITTERS Pakora or…

ILISH PATURI RECIPE – LETSCOOKWITHTINA

Ilish is every Bong’s first love. Be it simple Ilish Maach Bhaja or Ilish Bhapa or Ilish Beguner Jhol , each and every recipe cooked with Ilish makes Bangali drool. Also one big advantage of cooking Ilish Maach is it doesn’t require any extra spice to cook any Recipe. As Ilish Maach itself has an…

KOI SORSHE RECIPE – BENGALI STYLE FISH RECIPE | LETSCOOKWITHTINA

Bong thali looks incomplete without a luscious fish preparation. If curry seems tough in short time, then lip smacking maach bhaja comes handy with rice-dal combo. SORSHE KOI is one easy to cook fish recipe that doesn’t need any spices. This no spice fish curry can be cooked quickly and makes one healthy dish for…