Lunch at HAKA

Since I started blogging I have only posted recipes which I have cooked. But today I am sharing something different. Yesterday we went to a restaurant to celebrate my sister’s graduation. Also she got her first job. Hence double celebration. We choose HAKA @CITY CENTER 1. Firstly I would like to state about the ambience……

Narkel posto potol

This is a posto based potol preparation accompanied with coconut. Ingredients Potol or Parwal | Coconut (Grated) | Poppy seed paste| Sugar| Turmeric powder| Salt| Green Chilli Cooking steps Wash parwals and scoop out the seeds. Sprinkle turmeric powder on it and fry it. Add grated coconut, poppy seed paste, salt, sugar and water as…

Tomato Chicken Curry

A very spicy preparation cooked with lots of onion and tomato. Ingredients Chicken – 250 gm | Pepper powder-1tsp| Turmeric powder- pinch| Tomato – 3 | Onion -2| Ginger-garlic paste- 2 spoon| Cumin-coriander powder-1 tsp| Salt and sugar tastewise| Garam masala powder| Cooking steps Wash chicken pieces and put salt and pepper powder on it….