FISH EGG BHURJI | HOW TO COOK BENGALI STYLE SCRAMBLED FISH EGG RECIPE

Fish are must in Bengali thali. From simple fry to spicy curry, a fish recipe makes one hearty meal. Fish recipes have their own prominence in Bengali cuisine followed by other sea food like prawns or crabs. But this fish Roe recipe is very underrated. We mostly fry them and pair them with Dal rice…

ALOO PANEER MASALA RECIPE | HOW TO COOK ALOO PANEER CURRY

An easy to cook tasty curry cooked with potatoes and paneer. This is a tomato based curry. In this Indian curry recipe,potato cubes and paneer are cooked in a gravy of tomoto. The combination of potato and paneer makes the recipe unique. This recipe can be cooked in just 20 minutes My mother cooks this…

CAPSICUM PAKODA | CAPSICUM FRITTERS | HOW TO COOK BELL PEPPER FRITTERS

Pakora or fritter as you say it, is a very popular and common delicious snack in Indian household. Accompanied with a hot cup of tea/coffee it makes our evening happy. This Pakora recipe is cooked by dipping capsicum slices in gram flour batter and then deep fried in oil. It takes 10-15 minutes to cook…

SHUKTO RECIPE | TRADITIONAL BENGALI SHUKTO RECIPE| BENGALI SHUKTO RECIPE

A traditional Bengali recipe which is cooked during festivals and special occasions like rice eating ceremony, baby shower, potluck and many more. This traditional Bengali recipe is very popular in Bengali household. Even in our house, my mother cooks this often. HOW TO COOK BENGALI STYLE SHUKTO (STEP BY STEP WITH PHOTOS) Take veggies –…

KOLKATA STYLE GHUGNI RECIPE / HOW TO COOK BENGALI STYLE GHUGNI (YELLOW PEAS CURRY)

Today’s Recipe is Ghugni or Yellow Peas Curry. It’s a popular street food of Kolkata. We Bengalis even cook this recipe for Breakfast. We cook this Recipe and serve with roti. This popular evening snack of Eastern India is easy to cook. The dried yellow peas are soaked overnight and then cooked with spices. My…

THE FOOD AWARD

I love to eat more than anything. From eating to cooking my favourite dishes was just a new riffil in my pen. When I started blogging a year ago, I never thought about coming this far. Thanks to all my friends who made my food journey awesome. Thank you https://thehiddensoul25.wordpress.com/ for nominating me in the…

PHULKOPI DIYE BHAJA MUGER DAL RECIPE| BENGALI STYLE DAL WITH GOBI | DAL RECIPE| HOW TO COOK MOONG DAL WITH GOBI

This Bengali style Muger Dal cooked with cauliflower florets flavoured with aroma of spices and dry roasted yellow lentil can be cooked in pressure cooker or in kadai or using both. This recipe does not require much of a ingredients to cook for. You can easily cook this yummy Dal with the masala you have…