A delicious, spicy and flavourful egg curry cooked in restaurant style. This egg curry is perfect when you want to cook something simple yet packed with flavours.
A popular Indian Curry , best served with rice , pulao or with Indian breads like Paratha or roti.
Eggs are something that I enjoy most, from cooking to eating. Also sometimes I even eat boiled eggs. Egg curry is something that we often cook at our house, also we add potatoes along with eggs in the curry.
Egg Curry – one of the popular side dish, that are cooked in several ways. Various regions of our country offers various types of egg curry, flavoured with various spices.
Today’s recipe is simple easy to cook curry , Bengali style Egg Curry.
TIPS
Always boil eggs before cooking.
Add teaspoon of salt in boiling. Add drop of oil in boiling, it helps in removing the shell easily without breaking the eggs.
INGREDIENTS
- 4 Eggs
- 2 Medium Size Potato
- 1 Tomato
- 1 Onion
- 6 Garlic Cloves
- 1 Bay Leaf
- 2 Cardamom
- 1 Tsp Garam Masala Powder
- 1 Tsp Coriander Powder
- 2 Tsp Turmeric Powder
- Salt to taste
- 1 Tsp Sugar
- Mustard Oil
HOW TO COOK EGG CURRY
- Boil eggs in salt water. Deshell them. Cut potatoes into cubes. Boil them.
- Coat eggs and potatoes with salt and turmeric powder.
- Pour mustard oil in pan. Fry the eggs and set aside.
- Temper oil with 1 tsp sugar and 1 dry red Chilli.
- Put the perboiled potato cubes for frying.
- Make a paste of tomato, Onion, garlic cloves, bay leaf, Cardamom.
- Put the masala paste in pan.
- Saute them.
- Add 1 tsp turmeric powder, salt to taste, 1 Tsp Coriander Powder, 1/2 tsp Garam Masala Powder.
- Saute them for few minutes.
- Add the fried eggs.
- Add water.
- Cook for few minutes in medium flame.
- Sprinkle 1 Tsp Garam Masala Powder and finish cooking.
Nice recipe!! I love egg curry!!!
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Me too ๐คฉ๐
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Eggs are an all time favourite and I know it will be a scrumptious dish to savour.
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Absolutely ๐
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Thank you for checking out so many of my blog posts recently! I hope you enjoyed them and choose to follow. ๐
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Sure dear! Followed you. It’s a pleasure to meet you
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Reblogged this on By the Mighty Mumford and commented:
SOUNDS LIKW GREAT TASTING FOOD!
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Thank u dear โค๏ธ
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Nice recipe!
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Thank you
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This looks amazing and really interesting. Thanks for sharing!
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Thank you
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Nice recipe. Loved it.
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Thank you
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YUM!! I love eggs and I love curry, so I canโt wait to try egg curry! ๐
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Haha ๐คฉ thanks
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Oh egg curry is the best! Really simple but super tasty. Thank you for sharing your recipe.
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Thank you for loving it
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I’ve never tried egg curry thank you for sharing your recipe.
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Thank you for your love.
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This sounds wonderful!
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Thank you so much Diane for loving it
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This looks very good – I’m looking forward to trying it!
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Thank you for loving it
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Reblogged this on Ned Hamson's Second Line View of the News.
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