MEDU- VADA RECIPE | VADA RECIPE | HOW TO COOK VADA- SAMBAR | LETSCOOKWITHTINA

This round disc shaped fritters , are one of the very popular South Indian foods served for Breakfast and Snack. The cooking process is not at all difficult. Overnight soaked Urad Dal , grind into smooth paste, fried and served with chutney. My parents are a big fan of Medu- vada. In fact my father…