Phulkopi Tyangrar Jhol- Letscookwithtina

A yummy Fish Curry , where fried fish pieces are cooked in a gravy of tomato-ginger, flavoured with coriander powder. Cooked in mustard oil, this fish recipe is one of those curry recipes that belongs to the healthy-tasty category. Tyangra is one those fishes that no one can say no to. Be it spicy Tomato…

KOI SORSHE RECIPE – BENGALI STYLE FISH RECIPE | LETSCOOKWITHTINA

Bong thali looks incomplete without a luscious fish preparation. If curry seems tough in short time, then lip smacking maach bhaja comes handy with rice-dal combo. SORSHE KOI is one easy to cook fish recipe that doesn’t need any spices. This no spice fish curry can be cooked quickly and makes one healthy dish for…

PHULKOPI DIYE TYANGRAR JHOL

I am not at all a fish fan. Since my school days it’s my mother’s struggle to feed me fish. Though I love everything cooked by my mother but I always create excuse to avoid fish. I started cooking as I finished my college. In fact cooking was never my hobby. My fee time means…