THE LIEBSTAR AWARD

Hello friends Hope you all are doing amazing given the crazy circumstances. Thank you for stopping by and showering love on my Recipes. Thank you for loving my Page So glad to be nominated by Nisha Sharma for the LIEBSTAR AWARD series. The Liebstar award helps budding bloggers like me.Check her page https://masala-mojo.com.it’s beautiful and…

IDEAL INSPIRATION BLOGGER AWARD

Thank you https://idealinspiration.blog for the nomination. I started blogging last year. I had no plans about how I am going to execute it or etc. I just wanted to share my recipe with everyone. I prepared dessert with my favourite fruit and wanted to write about it. And this is how I started my blog….

BHINDI HULI| Cook Bhindi in spicy tangy sauce| Bhindi Recipe

Today’s recipe is BHINDI HULI. This is a South Indian style Okra curry. Have I mentioned it before that Okra is my favourite vegetable. From simple fry to curry cooked with spices , I simply love it. So this time I planned to cook it differently. Different from my regular Bong style. Recently I had…

RUI BHAPA -How to cook Rui Bhapa

Another yummy fish recipe. Bengalis cherish fish in their menu. Be it our lunch or dinner we enjoy fish on our plate every time. This fish preparation is very easy to cook. It requires only 10 minutes to preapare this. INGREDIENTS Rui or Katla fish piece -2 Mustard powder – 4-6 spoon( Sunrise mustard powder)…

PHULKOPI DIYE TYANGRAR JHOL

I am not at all a fish fan. Since my school days it’s my mother’s struggle to feed me fish. Though I love everything cooked by my mother but I always create excuse to avoid fish. I started cooking as I finished my college. In fact cooking was never my hobby. My fee time means…

CHINGRI MAACHER JHOL

Prawn is my favourite fish. I love to eat prawns . And now I enjoy cooking it. There are numerous ways to cook prawn. One good thing about prawn is that you can easily make it delicious even with minimal ingredients. In this recipe I have tossed prawns in a light tomato onion gravy after…

SARASWATI PUJA BASANTA PANCHAMI

Vasant Panchami marks the arrival of spring season. It is celebrated every year in the month of Maagh (according to Hindu calendar). On Vasant Panchami, Hindu devotees worship Goddess Saraswati – the goddess of knowledge, music, art, wisdom and learning. Goddess Saraswati symbolises creative energy. HAATHE KHORI On this day, in many parts of the…