MUTTON CURRY | KOLKATA STYLE MUTTON CURRY – letscookwithtina

Bengalis love for mutton is boundless. This delicious mutton curry recipe has no spice in it. Cooked in simple turmeric powder and salt alongside Peyazkoli, this mutton curry is an absolute delight. This recipe is easy to cook and is very good for health due to the composition of zero spice. There’s no need of…

MOUROLA MACHER CHORCHORI | BENGALI STYLE SMALL FISH CURRY – LETSCOOKWITHTINA

Mourola Macher Chorchori – An easy to cook Bengali style small fish curry which is immensely popular in Bengal. A perfectly balanced curry where fishes are cooked in Peyazkoli and tomato slices and there’s no onion and additional spices in this curry. A perfect amalgamation of fish and veggies, this curry is mostly relished with…

ILISH PATURI RECIPE – LETSCOOKWITHTINA

Ilish is every Bong’s first love. Be it simple Ilish Maach Bhaja or Ilish Bhapa or Ilish Beguner Jhol , each and every recipe cooked with Ilish makes Bangali drool. Also one big advantage of cooking Ilish Maach is it doesn’t require any extra spice to cook any Recipe. As Ilish Maach itself has an…

BENGALI STYLE SORSHE POMFRET RECIPE | POMFRET FISH COOKED IN MUSTARD PASTE | FISH CURRY RECIPE|LETSCOOKWITHTINA

Fish and Bong goes hand in hand. Fish Curry is must in our meal. From patla Rui Maccher Jhol( Light Fish Stew cooked with Fish pieces) to kurkure Maach Bhaja (crispy Fish fry), any form of Fish Recipe makes our meal more than just food. I still remember, in our school time, my mother used…

CHILLI PRAWN RECIPE | CHILLI PRAWN GRAVY RECIPE – LETSCOOKWITHTINA

Chilli Prawn – an easy to cook Indo- Chinese recipe that can be cooked easily with veggies like capsicum and onion. This recipe tastes awesome and goes fabulous with fried rice or noodles. The main part of cooking prawns is to fry them right. A Bengali household always fight over Ilish and Chingri(Prawn). It’s the…

KOSHA MANGSHO (BENGALI MUTTON CURRY ) – DURGAPUJO SPECIAL RECIPE

A delicious spicy Bengali Mutton Curry cooked with Mutton and spices in mustard oil. KOSHA MANGSHO – a must in all Bengali festivals or any special occasion. This Bengali Mutton Kosha is a bit at every Durga Pujo. Since only few days left to celebrate the biggest festival of Bengal, I am sharing recipes that…

RESTAURANT STYLE EGG CURRY RECIPE | HOW TO COOK EGG CURRY | EGG CURRY RECIPE

A delicious, spicy and flavourful egg curry cooked in restaurant style. This egg curry is perfect when you want to cook something simple yet packed with flavours. A popular Indian Curry , best served with rice , pulao or with Indian breads like Paratha or roti. Eggs are something that I enjoy most, from cooking…

POMFRET MAACHER JHAL (BENGALI STYLE POMFRET FISH CURRY) | POMFRET CURRY RECIPE| FISH RECIPE

A popular Bengali style fish Recipe cooked with Pomfret fish. An easy recipe cooked with minimal ingredients. Also I have cooked this fish recipe without onion and garlic. This fish curry , my mother used to cook this fish curry in my school days. Whenever I used to refuse to eat fish, my mother cooks…

DIMER BORAR JHOL| EGG FRITTER CURRY| Cook curry with egg fritters

Eggs are very common ingredient in our kitchen. In our house, eggs are cooked every alternative days. There are enormous recipes that can be cooked with egg. From simple egg curry to spicy egg masala, omlette to omlette curry we love each and every preparations/recipe. Also it’s very easy to cook egg. Even a novice…

Echor Chingri| How to Cook Bengali style Jackfruit Curry with prawns

Echor Chingri is a traditional Bengali dish popular all over Bengal. In Bengal, this jackfruit is regarded as “gaachpatha”, interesting,. right!! Because after cooking it tastes like mutton curry, hence the name. There are vegetarian as well as non vegetarian version of this recipe. Today I have shared the non vegetarian version where I have…

CHINGRI MAACHER JHOL

Prawn is my favourite fish. I love to eat prawns . And now I enjoy cooking it. There are numerous ways to cook prawn. One good thing about prawn is that you can easily make it delicious even with minimal ingredients. In this recipe I have tossed prawns in a light tomato onion gravy after…

LAJAWAB PRAWN| How to Cook Bengali style delicious Prawn Curry

Being a Bong , fish is my weakness, on top of it #shrimp is my favorite. You can make me do any work over a bowl of yummy shrimp curry. In my blog I have posted several recipes on shrimp. A) Kochu diye Chingri. A typical Bengali style dish where shrimps are fried and then…

5 EASY POTATO RECIPES

A) Aloo bhaja. It is very popular Bengali side dish. It goes best with rice and dal combo. Often we love to munch it while sipping tea /coffee. https://letscookwithtina.wordpress.com/2019/10/12/aloo-bhaja/ (opens in a new tab) B) Niramish Aloor dum. Another awesome bengali recipe straight from our kitchen. It has been cooked without onion and garlic. It…

JHATPAT PULAO

Have you ever faced unexpected guest at your home?? It happens right. You are all done, and all of a sudden door bell rings. And a smiling face behind it says “HI”. What to do in that time? You can’t shoo away someone who came all the way to greet you. Neither can you let…

DIM KHICHUDI

Khichdi or Khichudi as we say in Bengali is a typical Indian dish made from rice and lentils. There are many ways to cook khichudi. You can make it using moong dal and rice and only jeera or cumin seeds as spices. This one is one of the vegetarian version of cooking khichudi. Also you…